Hare masaley means green spices: our paneer is marinated in a fresh green-herb masala, then roasted in the clay tandoor until the edges char.
A brush of clarified butter at the end gives it a glossy, smoky finish. It's our take on paneer tikka, and it's made only at The Treasury.
Where it comes from
Paneer tikka is the vegetarian star of the Punjabi tandoor and one of the most-ordered Indian starters around the world.
Our hare masaley version swaps the usual red marinade for fresh green herbs and finishes the paneer with clarified butter. Same tandoor tradition, our own recipe.
Good to know
- Is Hare Masaley Ka Bhuna Paneer Tikka vegetarian?
- Yes. Hare Masaley Ka Bhuna Paneer Tikka is vegetarian.
- Is Hare Masaley Ka Bhuna Paneer Tikka gluten-free?
- It is not marked gluten-free on our menu. Ask your server about options.
- Does Hare Masaley Ka Bhuna Paneer Tikka contain dairy or nuts?
- It contains dairy and is not marked as containing nuts. Please tell your server about any allergy.
- Where can I get Hare Masaley Ka Bhuna Paneer Tikka?
- Hare Masaley Ka Bhuna Paneer Tikka is made only at The Treasury, 4A Wayside Rd, Burlington, MA. Dine in, or order online for pickup.
