4A Wayside Rd, Burlington, MA 01803 Open 7 days · Lunch 11 to 3 · Dinner 5 to 10 · All meat halal (781) 202-8000

Our spaces

Choose your room, or take the whole house

The Treasury's main dining room at night Up to 200 guests

Main dining room, Blue Sapphire Room and the patio

Full restaurant buyout

The whole Treasury, just for your guests. Every room, the bar and the patio, with our full team and a menu built around your celebration. Ideal for weddings, receptions, sangeets, galas and company parties.

  • Exclusive use of every space
  • Dedicated event captain and service team
  • Custom menu, bar and live stations
  • Your own music, decor and timeline
Enquire about this space
Banquettes and tables set for dinner beneath the gold ribbon ceiling Up to 100 guests

Our signature room under the golden ribbon ceiling

Main dining room

Our grandest room, with the sculpted gold ceiling, mosaic art wall and plush banquettes. Seats up to 100 for a dinner or reception that feels like an occasion from the moment guests walk in.

  • Seated dinners and receptions
  • Family-style, plated or buffet
  • Room for a live station or bar
  • Great for milestone birthdays and company dinners
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The Blue Sapphire Room, a private dining room at The Treasury in Burlington, MA Up to 35 guests

Our private room for intimate dinners

Blue Sapphire Room

A private room with its own atmosphere for up to 35 guests. Made for rehearsal dinners, engagement dinners, executive dinners and family celebrations where you want your own space and attentive, dedicated service.

  • Fully private room
  • Plated tasting or family-style menus
  • Perfect for toasts and presentations
  • Wine and Indian whisky pairings
Enquire about this space
The seasonal patio at The Treasury set for a private dinner at sunset Up to 35 guests

Open-air dining in the warmer months

Seasonal patio

Long summer evenings with cocktails, tandoori grills and good company. The patio is available for private parties of up to 35 from late spring through early fall.

  • Cocktail receptions and dinners
  • Passed bites and tandoor favorites
  • Signature cocktails and mocktails
  • Seasonal, weather permitting
Enquire about this space

Mix & match

Build the layout your event needs

Combine any of our spaces. Cocktails on the patio then dinner in the main room. The Blue Sapphire Room for a VIP table alongside a reception for 100. Tell us your guest count and flow, and we will design the evening around it.

  • Patio + Blue Sapphire RoomUp to 70 guests
  • Main dining + Blue Sapphire RoomUp to 135 guests
  • Main dining + patioUp to 135 guests
  • EverythingUp to 200 guests

Made for

Every kind of celebration

  • Birthdays & milestones

    From a 40th dinner to a 75th family feast.

  • Corporate dinners

    Client dinners, team celebrations and offsites minutes from Route 128.

  • Rehearsal & engagement dinners

    Roka, engagement and rehearsal dinners with family-style feasts.

  • Showers & brunches

    Baby showers, bridal showers and daytime celebrations.

  • Holiday parties

    Diwali, Thanksgiving, year-end and festive office parties.

  • Cultural & community events

    Association dinners, receptions and celebrations of every size.

Food & drink

Menus by Chef Harpal Singh Sokhi

Every event menu is built with you, from signatures like JD Lamb Chops and Old Delhi Butter Chicken to live tandoor and chaat stations.

Family-style feast

Shared platters passed around the table. Our most popular format for birthdays and family celebrations.

Plated dinner

An elegant multi-course dinner, served course by course. Ideal for rehearsal dinners and corporate evenings.

Buffet & live stations

A grand spread with tandoor, chaat or biryani stations, perfect for larger groups and receptions.

Cocktail reception

Passed bites like Paneer Cigar Rolls and Bombay Sliders, with signature cocktails and mocktails.

The bar

Open bar, consumption bar or drink tickets. Add an Indian whisky tasting with Amrut, Rampur, Paul John, Indri and Godawan.

See the Indian spirits collection

How it works

From first call to last toast

  1. Tell us about your eventDate, guest count and the feel you want. Use the form or call us.
  2. Get your proposalWe suggest the right space, a menu and a bar plan, with clear pricing.
  3. Taste and finalizeFine-tune the menu, timeline and details with your event captain.
  4. CelebrateWe handle setup, service and cleanup. You enjoy your guests.

Questions

Private events FAQ

How many guests can you host?

Up to 200 guests with a full restaurant buyout, up to 100 in the main dining room, and up to 35 each in the Blue Sapphire Room and on the seasonal patio. Spaces can be combined for anything in between.

Can we combine spaces?

Yes. Mix and match the main dining room, the Blue Sapphire Room and the patio, for example dinner in the main room with cocktails on the patio. Tell us your guest count and we will suggest the best layout.

What menus do you offer for private events?

Family-style feasts, plated multi-course dinners, buffets, and passed appetizers for cocktail receptions, all from Chef Harpal Singh Sokhi's menu. Vegetarian, vegan, gluten-free and nut-free guests are always taken care of.

Do you offer a bar package?

Yes. Choose an open bar, a consumption bar or drink tickets, with signature cocktails, wine, beer, zero-proof drinks and our collection of award-winning Indian whiskies and rums.

Is there a minimum spend or deposit?

Minimums depend on the space, day and season. We include them clearly in your proposal, with no surprises.

Is gratuity included?

A 20% gratuity applies to parties of six or more, as on our regular menu.

Is there parking?

Yes, free parking right outside in the Wayside Road plaza, just off Route 128 and Route 3.

Plan your event

Tell us what you are celebrating

Share a few details and our events team will reply with available dates, the best space for your group and a tailored proposal. Prefer to talk? Call (781) 202-8000.

  • Full buyout for up to 200 guests
  • Private Blue Sapphire Room for up to 35
  • Custom menus, bar packages and live stations